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Fourth Generation Ranchers

Real Montana Values—Honoring tradition while working to create a better future.

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Homesteaded in 1911

by our great-grandfather, John, the rolling grasslands we call home are ideal cattle country. For over a century, our cows have grazed these beautiful hills and valleys between the Moccasin Mountains and the Missouri River Breaks.

Homesteaded in 1911 by our great-grandfather, John, the rolling grasslands we call home are ideal cattle country. For over a century, our cows have grazed these beautiful hills and valleys between the Moccasin Mountains and the Missouri River Breaks. 

But the Wickens family is more than just fourth-generation Montana cowboys, committed to tradition and hard work. We're also learners and innovators, re-imagining the future of ranching. We bring stewardship and sustainability into everything we do. Wickens Ranch is dedicated to creating a better tomorrow — for our family and yours, our fellow farmers and ranchers, for the cattle we raise, and for the landscape itself.

Homesteaded in 1911

by our great-grandfather, John, the rolling grasslands we call home are ideal cattle country. For over a century, our cows have grazed these beautiful hills and valleys between the Moccasin Mountains and the Missouri River Breaks.

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Sustainable Land Management

How Our Beef is Finished

How Our Beef is Processed

Wickens Ranch raises cattle using holistic and sustainable ranching practices. Our animals are humanely tended, grass-fed, and finished on local, food-grade peas on our fourth-generation, family-run ranch, before being processed and dry-aged here in Montana. 

 

Local, sustainably raised beef you can feel great about cooking for friends and family. 

FOURTH GENERATION

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Healthy, delicious, convenient beef, directly from Montana ranchers you can trust.

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Free Delivery in Bozeman, Big Sky, Livingston & Belgrade, Montana